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Alkaline Superfoods – A Special Blend Of 3 Powerful Green Super Foods To Help You Nourish, Energise And Alkalise Your Body!Many leading and respected doctors, health researchers and medical professionals agree that acid is the cause of many, if not most, illnesses. Human cells, organs and tissues must maintain a state of slight alkalinity for our very survival. A slightly acidic blood can lead to coma or death. Yet, certain substances and foods can potentially disrupt the healthy pH of the blood lowering it to unhealthy levels. Things like acidic foods and drinks, stress, negative emotions and lack of regular exercise can overload our body, organs and tissue with acid waste. Acid stops the growth and proper development of our body, organs, tissues, and cells. First, it pollutes our system. Then, it stops oxygen and nutrients from reaching our cells, organs and tissue. It is believed that a body that is acidic is more susceptible to disease, allergies and infections. A diet high in acid foods such as meat, dairy, grains, high sugar fruits, and bread, causes acid wastes to build up in our body - a major risk factor for life-threatening diseases such as heart disease, cancer and diabetes. Acid – the cause of all disease?
The following doctors and leaders in health research agree that acid saturation is a serious disease that can’t be ignored... “There is no natural death. All deaths from so-called natural causes are merely the end point of a progressive acid saturation.” Dr. George W. Crile Dr. Robert Young says that all disease is caused by an acid environment and that diseases cannot survive in an alkaline environment. That’s why many health experts recommend an 80/20 mix of alkaline and acid foods to keep the pH level in check. Regardless of how much you work out and try to eat right, if you can't balance the acids in your body, you'll never feel as good as you'd like to be. "Our acid-alkaline balance is a baseline determinant of our physical health. When you break your old eating patterns, you will find yourself getting back to the real you, filled with the vitality and energy that you desire and deserve." Anthony Robbins Are we too busy to eat healthy?
An ideal diet should contain plenty of fresh green foods and vegetables to help neutralise the formation of acids and help cleanse our system. Sadly, most people aren't eating enough vegetables. And eating healthy is not always convenient or even possible for most people. That’s where Alkaline Superfoods can assist. It contains vitamins, minerals, fibre, and antioxidants that stimulate and strengthen the immune system. Alkaline Superfoods is a highly convenient way of rapidly delivering a dense source of nutrients, minerals, vitamins, antioxidats, plant pigments, phytonutrients and essential amino acids. It is a unique blend of 3 of the most powerful pH friendly green super foods – Alfalfa, Barley Grass and Wheatgrass - producing a mega nutritious and alkalising formula. Alkaline Superfoods is:
ü Australian Grown, Australian Made and Australian Owned ü Easily Digestible Instant Powder. PLUS... Alkaline Superfoods is loaded with dietary fibre, Omega 3, 6 and 9 fatty acids, Chlorophyll, 16 vitamins, 13 minerals, 18 amino-acids and other naturally occurring vitamins, minerals, nutrients and antioxidants. Just sip and enjoy – easy!
Simply mix Alkaline Superfoods with water or juice and stir vigorously, or use a blender, and enjoy the rich goodness as all three green super foods – barley grass, wheat grass and alfalfa leaf - alkalise and energise your body. Excess acid may impact immunity, digestion, bone strength, hormones, and the function of essential internal body organs. Recent research suggests that human body needs to be slightly alkaline to be able to perform at its peak level and remain in optimal health - Alkaline Superfoods makes that fast and easy! Alkaline Superfoods may help people to improve their health energy levels and wellbeing.
You can learn more about this product here: http://www.alkalinecookbook.com.au/alkaline-super-foods/prod-43.html ALKALINE LIFESTYLE RESEARCH
According to a study published in The Journal of International Medical Research, increasing pH lowers the risk of bladder infections and reduces symptoms of cystitis. International Journal of Integrative Medicine [1] shows that the excess acid load promoting metabolic acidosis is acquired by:
Dr. Elson M. Haas confirms: “The acidity in the body tissues arises from the over intake of too many acid-causing foods. This acidity causes the breakdown and degeneration of tissues overtime.” [2] Dr. Otto Warburg [3] was awarded two Nobel prizes for his theories that cancer is caused by impaired cell respiration due to a lack of oxygen at the cellular level. According to Dr. Warburg, damaged cell respiration causes fermentation, resulting in hyper-acidity at the cellular level. Doctors, Susan E. Brown and Russell Jaffe [4] have confirmed that bone responds to an acid load by dissolving its basic buffering mineral salts. They call osteoporosis as a "hidden tax of high-tech living." The American Institute for Cancer Research and the World Cancer Research Fund call for choosing predominantly plant-based diets [5] rich in a variety of vegetables and fruits, legumes, and minimally processed starchy staple foods and limiting red meat consumption, if red meat is eaten at all. The American Heart Association recommends choosing a balanced diet with an emphasis on vegetables, grains, and fruits [6] and the Heart and Stroke Foundation of Canada recommends using grains and vegetables instead of meat as the key focus of meals. [7] "Paying attention to acid-alkaline balance is one of the most crucial ways you can affect your health status," says Dr. Susan Lark, [8] "It impacts immunity, digestion, bone strength, symptoms of joint disease, hormones, and the function of essential internal organs." A Cambridge University study[9] shows “the available research makes a compelling case that diet-induced acidosis, not diet-induced acidaemia, is a real phenomenon, and has a significant, clinical, long-term pathophysiological effect that should be recognised and potentially counterbalanced by dietary means. If your ready to Nourish, Energise And Alkalise Your Body right now, visit http://www.alkalinecookbook.com.au/alkaline-super-foods/prod-43.html and order your Alkaline SuperFoods Today and start making a difference in your life right now!Happy New Year! Eat Well! Be Well! and Enjoy Life! Paulo Freitag & T: +61 3 9654 1855 P.S. - Know anyone who really needs to start eating healthy? Why not forward this email to them and give them the ultimate gift the New Year! The Alkaline Cookbook and Alkaline Superfoods will help your friends, family and colleagues start eating healthy and smart in 2011!
[1] International Journal of Integrative Medicine Vol. 2, No. 6 – Nov/Dec 2000 [2] Elson M. Haas, M.D., The New Detox Diet, 2004 [3] http://en.wikipedia.org/wiki/Otto_Heinrich_Warburg [4] Susan E. Brown, Ph.D., CCN, and Russell Jaffe, MD, Ph.D., CCN International Journal of Integrative Medicine Vol. 2, No. 6 – Nov/Dec 2000 [5] World Cancer Research Fund/AICR. Food, Nutrition, and the Prevention of Cancer: A Global Perspective Washington, DC: AICR; 1997. [6] Nutrition Committee of the American Heart Association. AHA Dietary Guidelines Revision 2000: A Statement for Healthcare Professionals From the Nutrition Committee of the American Heart Association. Circulation 2000;102:2296-2311. [7] Heart and Stroke Foundation of Canada. Healthy Eating. Available at: http://ww2.heartandstroke.ca/Page.asp?PageID=33&ArticleID=551&Src=living&From=SubCategory. Accessed February 10, 2003. [8] Susan Lark, M.D., co-author of The Chemistry of Success: Six Secrets of Peak Performance. [9] http://www.ncbi.nlm.nih.gov/pubmed/20003625 This email was sent to: {email} You have received this e-mail because you have subscribed to The Alkaline Cook Book If you would like to unsubscribe from our mailing list you can do it here or Privacy Policy | Copyright © 2008-2010 Naswell Corporation. | ACN: 29 122 159 219 |